| Issue | Title | |
| Vol 14, No 2 (2025) | Effect of Modified Kimpul Flour Substitution and Glycerol Monostearate Concentration on The Physicochemical and Sensory Properties of Sweet Bread | Abstract PDF |
| Siti Nurlaela Setianingsih, Rizky Muliani Dwi Ujianti, Iffah Muflihati, Fafa Nurdyansyah, Mega Novita, Diva Julia Paramita, Shindi Nofitasari, Dola Mareta Anggarini, Abdillah Fathan Generus Annajah | ||
| Vol 14, No 2 (2025) | Effect of Moringa Leaves and Jackfruit Seeds as Rice Substitute to Reduce Blood Glucose Levels in Mice | Abstract PDF |
| I Gusti Ngurah Agung Adi Primantara, Komang Astri Mahadewi, I Gede Aditya Arimbawa, Marvel Alden Muljosaputro, Komang Dinda Bagus Putra Suryawan, Putu Nia Calista Santoso, Ni Luh Putu Eka Kartika Sari | ||
| Vol 14, No 2 (2025) | Effect of PEG and CMC on Papaya (Carica papaya L.) Extract Against Aedes aegypti Larvae | Abstract PDF |
| Rochmadina Suci Bestari, Fidhia Nur Rif'aini, Riandini Aisyah, Listiana Masyita Dewi, Devi Usdiana Rosyidah, Retno Sintowati, Hidayah Karuniawati | ||
| Vol 14, No 1 (2025) | Effect of Prolonged Dehumidification on the Chemical Properties of Crassiacarpa and Mangium Honey | Abstract PDF |
| Esa Ghanim Fadhallah, Otik Nawansih, Fibra Nurainy, Depri Mubarik | ||
| Vol 12, No 1 (2023) | Effect of Quarry Activities on Some Morphological Parameters of Two Maize Varieties (SWAN 1 and SAMMAZ 52) | Abstract PDF |
| Bridget Odiyi, Olubukola Maku, Foluso Akinbode Ologundudu, Sylvanus Efetobor Abiya | ||
| Vol 14, No 2 (2025) | Effect of Repeated Frying of Potato Chips on Physiochemical Properties of Different Frying Oils and Its Sensory Evaluation | Abstract PDF |
| Rabin Poudel, Bishal Thagunna, Bishal Bhattrai, Sushan Subedi, Nishal Baral | ||
| Vol 14, No 1 (2025) | Effect of Robusta Coffee Extract (Coffea canephora) on Mice (Mus musculus) on Gastric Histopathology and Anxiety Level | Abstract PDF |
| Difa Hasna Soebroto, Harlita Harlita | ||
| Vol 14, No 2 (2025) | Effect of Solvent Polarity on Extraction Yield, Phytochemical Composition, and Antioxidant Activity of Curcuma xanthorrhiza Roxb. and Moringa oleifera Lam. | Abstract PDF |
| Vina Octavia Azzahra, St Mardiana, Suharyadi Suharyadi, Rini Juita Sianipar, Dwi Sapri Ramadhan | ||
| Vol 15, No 1 (2026) | Effect of Soot Particulate Exposure on Placental Malondialdehyde Levels, Placental Weight and Pregnancy Outcomes in Rats (Ratus novergicus) | Abstract PDF |
| Lestari Sudaryanti | ||
| Vol 13, No 2 (2024) | Effect of Trichosanthes cucumerina Methanol Extract on CRP and Fibrinogen Levels in Diabetic Ulcer Rat Models | Abstract PDF |
| Nazula Rahma Shafriani, Tri Dyah Astuti, Shofy Farha Aulia Amri, Riski Aditya Permana, Zuvi Fridhoriansyah, Intan Maharani | ||
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