Antibacterial Activity Test of Ethanol Extract Citrus Leaf Against Staphylococcus epidermidis
Abstract
Keywords
Full Text:
PDFReferences
Anindita, R., Yolanda, H., & Inggraini, M. (2022). Skrining Fitokimia dan Uji Antibakteri Senyawa Ekstrak Etanol Kulit Jeruk Lemon (Citrus limon (L.) Osbeck) Terhadap Staphylococcus aureus. Jurnal Bioshell: Jurnal Pendidikan Biologi, Biologi, Dan Pendidikan IPA, 11(2), 2022. https://doi.org/10.56013/bio.v11i2.1644
Asbullah, Wulandini, putri, & Febrianita, yulia. (2021). Factors influencing the occurrence of Acne vulgaris (Jerawat) pada remaja di SMAN 1 Pelangiran Kabupaten Indragiri Hilir Year 2018. Jurnal Keperawatan Abdurrab, Volume 04 No. 02, 79–88. https://doi.org/https://doi.org/10.36341/jka.v4i2.1603
Astriani, N. K., Chusniasih, D., & Marcellia, S. (2021). Antibacterial Activity Test of Kaffir Lime Leaf Extract (Citrus hystrix) Against Bacteria Escherichia coli dan Staphylococcus aureus. Jurnal Ilmu Kedokteran Dan Kesehatan, 8(3), 291–301. https://doi.org/https://doi.org/10.33024/jikk.v8i3.4350
Dewi, K. E. K., Habibah, N., & Mastra, N. (2020). Inhibition Test of Various Concentrations of Lemon Juice Against Bacteria Propionibacterium Acnes. Jurnal Sains Dan Teknologi, 9(1), 86–93. https://doi.org/https://doi.org/10.23887/jstundiksha.v9i1.19216
Duru, P., & Örsal, Ö. (2021). The effect of acne on quality of life, social appearance anxiety, and use of conventional, complementary, and alternative treatments. Complementary Therapies in Medicine, 56. https://doi.org/10.1016/j.ctim.2020.102614
Fransisca, D., Kahanjak, D. N., & Frethernety, A. (2020). Antibacterial activity test of ethanol extract of sungkai leaf (Peronema canescens Jack) against the growth of Escherichia coli by the Kirby-Bauer disc diffusion method. Jurnal Pengelolaan Lingkungan Berkelanjutan (JPLB), 4(1), 460–470. https://doi.org/http://dx.doi.org/10.36813/jplb.4.1.460-470
Harahap, S. N., & Situmorang, N. (2021). Phytochemical Screening of Guava Fruit Secondary Metabolite Compounds (Psidium guajava L.). Edumatsains, 5(2), 153–164. https://doi.org/https://doi.org/10.33541/edumatsains.v5i2.2204
Hermawati, E., T, A. T., & Chandra, P. P. B. (2023). Antibacterial Activity of Citronella Essential Oil (Cymbopogon citratus) Against Bacteria Escherichia coli, Propionibacterium acne, Staphylococcus aureus. Jurnal Farmasi (Journal of Pharmacy), 12(2), 11–16. https://doi.org/https://doi.org/10.37013/jf.v12i2.233
Hidayatullah, S. H., & Mourisa, C. (2023). Karamunting Root Effectiveness Test (Rhodomyrtus Tomentosa (Aiton) Hassk) Against Bacterial Growth Staphylococcus Aureus. Jurnal Ilmiah Kohesi, 7(1), 34–40.
Hindun, S., Najihudin, A., Hamdani, S., Sriarumtias, F. F., & Abdullah, F. F. (2021). Formulation and Activity Test of Sweet Orange Leaf Extract Gel (Citrus x aurantium L.) Against Bacteria Propionibacterium acnes. Fitofarmaka: Jurnal Ilmiah Farmasi, 11(2), 109–117. https://doi.org/10.33751/jf.v11i2.2824
Karim, M., Millaty, A., Lantara, H. D., Isni, G., Iskandar, D., Gufron, M., & Hirda, T. A. (2023). Saliara Leaf Extract Activity (Lantana camara L.) against Bacterial Growth Salmonella typhi dengan Metode Kirby Bauer. UMI Medical Journal, 8(2), 135–144. https://doi.org/https://doi.org/10.33096/umj.v8i2.236
Khafid, A., Wiraputra, M. D., Putra, A. C., Khoirunnisa, N., Putri, A. A. K., Suedy, S. W. A., & Nurchayati, Y. (2023). Qualitative Test of Secondary Metabolites on Several Plants that Are Efficacious as Traditional Medicines. Buletin Anatomi Dan Fisiologi, 8(1), 61–70. https://doi.org/https://doi.org/10.14710/baf.8.1.2023.61-70
Magfirah, Batara, E. D., & Tandi, J. (2022). Streptozotocin Induced Effect of Lime Leaf Ethanol Extract on Pancreatic Histopathology of Male White Rats. Farmakologika Jurnal Farmasi, 19(1), 44–56.
Maimunah, S., Raihana, & Silalahi, Y. C. E. (2020). Antibacterial Activity of Kaffir Lime Leaf Extract (Citrus hystrix DC) Against Bacteria Staphylococcus aureus. Jurnal Pembelajaran Dan Biologi Nukleus, 6(2), 129–138. https://doi.org/https://doi.org/10.36987/jpbn.v6i2.1767
Marsudi, A. S., Wiyono, W. I., & Mpila, D. A. (2021). Level of Public Knowledge and Behavior Towards the Use of Antibiotics in Several Pharmacies in Ternate City. Pharmacy Medical Journal, 4(2), 54–61. https://doi.org/https://doi.org/10.35799/pmj.v4i2.34766
Nafisa, S., Swandiny, G. F., Gangga, E., & Zaenudin, Y. A. Z. (2021). Phytochemical Filtration and Antimicrobial Activity Test of Lime Leaf Ethanol Extract (Citrus aurantifolia). Jurnal Ilmu Kefarmasian Indonesia, 19(2), 287–291. https://doi.org/http://dx.doi.org/10.35814/jifi.v19i2.1095
Niken, Arman, E., Pebriansyah, R., & Yusuf, R. N. (2023). Antibacterial Effectiveness Test of Sweet Orange Peel Extract (Citrus Sinensis) Against Bacterial Growth Staphylococcus aureus. Jurnal Kesehatan Saintika Meditory, 6(2), 296–305. https://doi.org/https://dx.doi.org/10.30633/jsm.v6i2.1961
Ni’ma, A., & Lindawati, N. Y. (2022). Analysis of Total Flavonoid Levels of Fennel Leaf Ethanol Extract (Foeniculum vulgare) by Visible Spectrophotometry. JFSP: Jurnal Farmasi Sains Dan Praktis, 1–12. https://doi.org/10.31603/pharmacy.v8i1.4972
Nurjannah, I., Ayu, B., Mustariani, A., & Suryani, N. (2022). Skrining Fitokimia Dan Uji Antibakteri Ekstrak Kombinasi Daun Jeruk Purut (Citrus hystrix) And Kelor (Moringa oleifera L.) As an active ingredient in antibacterial soap. Spin Jurnal Kimia & Pendidikan Kimia, 4(1), 23–36. https://doi.org/10.20414/spin.v4i1.4801
Purwanti, A. (2022). Effect of Extraction Method on Antibacterial Activity of Bandotan Leaf Extract (Ageratum conyzoides L). Pharmacon, 11(4), 1694–1699. https://doi.org/10.35799/pha.11.2022.41108
Putra, S. A. A. F., & Surahmaida. (2023). Yield Analysis and Screening of Secondary Metabolite Compounds of Methanol Extract of Violces Leaves (Viola odorata). INSOLOGI: Jurnal Sains Dan Teknologi, 2(3), 591–598. https://doi.org/10.55123/insologi.v2i3.2096
Rachmawati, S., Oktima, W., & Andareas, P. (2021). Antimicrobial Activity Test of Lemon Leaf Fraction (Citrus limon (L.) Osbeck) Against Stapylococcus aureus And Escherichia coli. Jurnal Pro-Life: Jurnal Pendidikan Biologi, Biologi, Dan Ilmu Serumpun, 8(1), 72–81. https://doi.org/https://doi.org/10.33541/jpvol6Iss2pp102
Rahman, I. W., RN, R. N. F., Ka’bah, Kristiana, H. N., & Dirga, A. (2022). Potential of Guava Leaf Extract (Psidium guajava) in Inhibiting the Growth of Serratia marcescens. Jurnal Ilmu Alam Dan Lingkungan, 13(1), 14–22. https://doi.org/https://doi.org/10.20956/jal.v13i1.20452
Rahmasiahi, Hadiq, S., & Yulianti, T. (2023). Skrining Fitokimia Ekstrak Metanol Daun Pandan Wangi (Pandanus amarillyfolius Roxb). Journal of Pharmaceutical Science and HerbalTechnology, 1(1), 33–39. https://doi.org/https://doi.org/10.35892/jpsht.v1i1.1456
Reiza, I. A., Rijai, L., & Mahmudah, F. (2019). Skrining Fitokimia Ekstrak Etanol Kulit Nanas (Ananas comosus (L.) Merr). Proceeding of Mulawarman Pharmaceuticals Conferences, 10(1), 104–108. https://doi.org/10.25026/mpc.v10i1.371
Sakul, G., Simbala, H., & Rundengan, G. (2020). Inhibition Test of pandan wangi Leaf Ethanol Extract (Pangium edule Reinw. ex Blume) Terhadap Bakteri Staphylococcus aureus, Escherichia coli dan Pseudomonas aeruginosa. Pharmacon, 9(2), 275–283. https://doi.org/https://doi.org/10.35799/pha.9.2020.29282
Saputera, M. M. A., Marpaung, T. W. A., & Ayuchecaria, N. (2019). Minimum Inhibition Concentration (MIC) of Ethanol Extract Content of Bajakah Tampala Stem (Spatholobus littoralis Hassk) Terhadap Bakteri Escherichia coli Melalui Metode Sumuran. Jurnal Ilmiah Manuntung, 5(2), 167–173. https://doi.org/https://doi.org/10.51352/jim.v5i2.267
Saragih, D. E., & Arsita, E. V. (2019). Phytochemical content of Zanthoxylum acanthopodium and its potential as a medicinal plant in the Toba Samosir and North Tapanuli regions, North Sumatra. Prosiding Seminar Nasional Masyarakat Biodiversitas Indonesia, 5(1). https://doi.org/10.13057/psnmbi/m050114
Sari, A. N., & Asri, M. T. (2022). Antibacterial Activity of Lime Peel Extract (Citrus aurantifolia) on Bacterial Growth Shigella dysenteriae. LenteraBio : Berkala Ilmiah Biologi, 11(3), 441–448. https://doi.org/https://doi.org/10.26740/lenterabio.v11n3.p441-448
Sibero, H. T., Wayan, I., Putra, A., & Anggraini, D. I. (2019). Latest Acne Vulgaris Treatment. Jurnal Kesehatan Unila, Vol 03 No. 02, 313–320.
Siregar, S., Indriani, I., Vincentia Ade Rizky, V., Visensius Krisdianilo, V., & Anna Teresia Marbun, R. (2020). Comparison of Antibacterial Activity of Lime Leaf Infusion (Citrus aurantifolia) And kaffir lime leaves (Citrus hystrix) Against Bacteria Escherichia coli. Jurnal Farmasimed (JFM), 3(1), 39–46. https://doi.org/10.35451/jfm.v3i1.524
Sormin, N. A., Arianto, A., & Pandapotan, M. (2023). Antibacterial Activity Of Lime Peel (Citrus aurantifolia (Christm.) Swingle) Ethanolic Extract Against Skin Infection Bacteria (Propionibacterium acnes And Staphylococcus epidermidis). International Journal of Science, 4(4), 909–915. https://doi.org/https://doi.org/10.46729/ijstm.v4i4.841
Sriarumtias, F. F., Ardian, M. E., & Najihudin, A. (2020). Sweet Lime Leaf Extract Activity Test (Citrus x aurantium L.) as an Anti-Inflammatory. Pharmaceutical Journal of Indonesia, 17(01), 197–206. https://doi.org/https://dx.doi.org/10.30595/pharmacy.v17i1.6541
Suleman, I. F., Sulistijowati, R., Manteu, S. H., & Nento, W. R. (2022). Identification of Saponin and Antioxidant Compounds of Seagrass Leaf Extract (Thalassia hemprichii). Jambura Fish Processing Journal, 4(2), 94–102. https://doi.org/10.37905/jfpj.v4i2.15213
Sulistyarini, I., Sari, A. D., & Wicaksono, T. A. (2020). Skrining Fitokimia Senyawa Metabolit Sekunder Batang Buah Naga (Hylocereus polyrhizus). Jurnal Ilmiah Cendekia Eksakta, 5(1), 56–62. https://doi.org/http://dx.doi.org/10.3194/ce.v5i1.3322
Syafitri, M. H., Suryandari, M., & Martha, J. A. (2023). Effect of Drying on Simplisia Phytochemical Compounds and Total Flavonoid Levels of Javanese Chili Fruit Ethanol Extract. Journal of Herbal, Clinical and Pharmaceutical Science (HERCLIPS), 4(02), 18. https://doi.org/10.30587/herclips.v4i02.5304
Ulfa, A. S. M., Emelda, E., Munir, M. A., & Sulistyani, N. (2023). Effect of Maceration and Soclactation Extraction Methods on the Standardization of Specific and Non-Specific Parameters of Papaya Seed Ethanol Extract (Carica papaya L.). Jurnal Insan Farmasi Indonesia, 6(1), 1–12. https://doi.org/10.36387/jifi.v6i1.1387
Wahyudi, A. T., & Minarsih, T. (2023). Effect of Ethanol Extraction and Concentration on Total Flavonoid Levels and Antioxidant Activity of Emprit Ginger Extract (Zingiber officinale var. Amarum). Indonesian Journal of Pharmacy and Natural Product, 06(01), 30–38. https://doi.org/https://doi.org/10.35473/ijpnp.v6i01.2208
Wardani, R., Jekti, D. S. D., & Sedijani, P. (2019). Antibacterial Activity Test of Lime Fruit Peel Extract (Citrus aurantifolia Swingle) on the Growth of Clinical Isolate Bacteria. Jurnal Penelitian Pendidikan IPA, 5(1). https://doi.org/10.29303/jppipa.v5i1.101
Wendersteyt, N. V., Wewengkang, D. S., & Abdullah, S. S. (2021). Antimicrobial Activity Test from Extract and Ascidian Fraction of Herdmania Momus from the Waters of Bangka Likupang Island on Microbial Growth Staphylococcus aureus, Salmonella typhimurium And Candida albicans. Pharmacon, 10(1), 706–712. https://doi.org/https://doi.org/10.35799/pha.10.2021.32758
Wijaya, H., Jubaidah, S., & Rukayyah. (2022). Comparison of Maseration and Sokhletation Extraction Methods on Turi Stem Extract Yield (Sesbania Grandiflora L.). IJPNP: Indonesian Journal of Pharmacy and Natural Product, 05(01), 1–11. https://doi.org/https://doi.org/10.35473/ijpnp.v5i1.1469
Yanti, S., & Vera, Y. (2019). Skrining Fitokimia Ekstrak Daun Belimbing Wuluh (Averrhoa Bilimbi). Jurnal Kesehatan Ilmiah Indonesia (Indonesian Health Scientific Journal), 4(1), 41–46.
Yunilawati, R., Rahmi, D., Handayani, W., & Imawan, C. (2021). Essential Oils as Antimicrobial Ingredients in Food Preservation. Minyak Atsiri: Produksi Dan Aplikasinya Untuk Kesehatan, 85–121. https://doi.org/10.15294/.v0i0.24
Yunita, M., & Sukmawati. (2021). Analysis of the Level of Knowledge of the People of Air Salobar Village on the Dangers of Bacterial Resistance Due to Irrational Use of Antibiotics. Jurnal Teknosains, Vol. 15 No. 1, 94–99. https://doi.org/https://doi.org/10.24252/teknosains.v15i1.17684
DOI: https://doi.org/10.14421/biomedich.2025.141.557-565
Refbacks
- There are currently no refbacks.
Copyright (c) 2025 Reza Anindita, Hana Yelsi Sulvayanti, Maulin Inggraini
Biology, Medicine, & Natural Product Chemistry |